Ordering from

Oddfellows

Spinach, Sun dried tomatoes, onions and cheese stuffed in mushrooms then roasted in the wood fire oven. Recommended Wine paring Sierra del Mar, Pinot Noir

Carrots that are steamed then roasted with a Sriracha glaze Recommend Wine pairing Tenuta Vilanova , Pinot Grigio

Roasted in the wood fire oven and served with our signature hot honey sauce for dipping. Recommended Wine paring Ca Nomboli , Prosecco

Scallops seared in brown butter served over arugula and prosciutto with lemon herb dressing Recommended Wine paring Cru, ''Unoaked'' Chardonnay

Lump crab portioned and seared in wood fire oven served with a slaw and remoulade. Recommended Wine paring Dawn Chorus, Sauvignon Blanc Recommended Wine pairing Dawn Chorus , Sauvignon Blanc

A blend of meat, pork, onion, roasted garlic and fresh herbs pan seared then finished in our wood fire oven. Recommend Wine pairing with Vivaldi , Valpolicella Ripasso

Regular crust topped with Roasted Garlic, Mozzarella Cheese, and Rosemary. Fire roasted and served with a garlic butter dipping sauce!

Cheddar Cheese, Pork Belly Bacon, Black Olives, Sour cream and chives

Tender spicy shrimp served with a sweet corn soup

Romaine, Parmigiana, and Chickpea croutons tossed in our caesar dressing and served with a charred lemon. Add chicken, salmon or shrimp for $6.

Shaved Brussels tossed with walnuts, cranberries, goat cheese and roasted garlic oil

Build Your Own

served on a bed of Summer greens. topped with feta, sunflower seeds, fire roasted beets, blueberries and served with our house-made Citrus Scallion dressing!

Served with Romaine lettuce, crispy bacon, fresh tomatoes, bacon and our house-made ranch dressing.

House smoked chicken wings finished in wood fire oven and served naked or wet with your choice of sauce.

Roasted cauliflower served with your choice of sauce

Build Your Own

Mozzarella, goat cheese and parmigiana topped with cherry tomatoes, , olives, garlic oil and fresh herbs. Recommended Wine Pairing Tenuta Vilanova, Pinot Grigio

Goat cheese and mozzarella pie topped with Appalachian Unveiled wild mushroom blend, pecans and finished with a truffle oil drizzle. Recommended Wine pairing Vento di Mare Nero D'Avola , Pinot Noir

Lite red sauce topped with fresh buffalo mozzarella, sliced tomatoes, fresh basil and a balsamic glaze Recommended Wine pairing Vivaldi, Valpolicella Ripasso

Our most popular pizza! Pepperoni, goat cheese, arugula and drizzled with our house hot honey sauce.

Made with house-smoked chicken, mozzarella, blue cheese and scallions.

BBQ sauce base, mozzarella cheese, coked pulled pork, pickled carrots + onions, and Scallions

A creamy "Gigi's Mac & Cheese" base topped with bacon, jalapenos, tomatoes, our house cheese blend and topped with fresh basil!

Crunchy garlic buttered crust with ground lamb, feta cheese blend, tomatoes, and kalamata olives. finished with a drizzle of tzatziki and fresh basil!

Bianco sauce, house-made meatballs, mozzarella and fresh herbs.

Red sauce, Cheese

Creamy, cheese macaroni browned in the wood fire oven then served

Choice of cheese

Nutella sandwich grilled to perfection and served with your choice of kettle chips or applesauce!

Apples, carrots, grapes, cheese, cucumber and pepperoni

a Classic Peanut Butter sandwich made with Grape Jelly and Jif Peanut butter, your choice of Kettle Chips or Applesauce!

1 of 3 options

Brownie baked in wood fire oven served with Gelato

Delicious, warm and wood fired Bourbon Pecan Pie!

Delicious take on a Classic Cheesecake that combine two amazing flavors to make out "White Chocolate Blueberry Cheesecake"!

everything you love about a Hot Fudge Sundae all wrapped into one mess free piece of Cheesecake! Topped with a Cherry to complete the experience!

Roasted sweet peppers with tajin seasoning and served with our queso cheese for dipping.